Almond Joy Iced Coffee

This delightful beverage transforms your daily coffee into a dessert-inspired treat. It perfectly captures the essence of an Almond Joy candy bar by blending strong cold brew coffee with chocolate syrup, coconut cream, and almond extract. Served over ice and often topped with whipped cream and toasted coconut, it's a sweet, refreshing, and indulgent drink for any time of day.
Almond Joy Iced Coffee

Preparation

Preparation time: 5 minutes

Preparation time
Difficulty

Drink Classification

This beverage is classified as an iced coffee drink. It falls into the category of modern, sweet, and dessert-like coffee creations, perfect for those who enjoy flavored lattes and specialty coffee beverages.

Serving

Serve this non-alcoholic coffee drink cold in a tall glass or mason jar filled with ice. It's a satisfyingly large and sweet beverage, perfect for sipping.
Serving size
Approximately 350-400 ml / 12-14 oz
Alcohol content
0% ABV
Alcohol strength
Serving temperature
Cold
Glass type
Tall Glass
Glass treatment
None

Backstory

While not a traditional drink with a long history, the Almond Joy Iced Coffee is a modern creation born from the coffee shop culture of customizing drinks with various syrups and flavors. It gained popularity as people sought to replicate their favorite candy bar flavors in a caffeinated beverage. It represents the creative and playful evolution of modern coffee drinks.
Origin
This drink is a product of contemporary American coffee culture, likely emerging in the 2010s as flavored iced coffees became increasingly popular. There is no single creator; rather, it evolved organically in coffee shops and online recipe communities.

Almond Joy Iced Coffee

The drink is named after the popular Almond Joy candy bar due to its similar flavor profile. It is sometimes referred to by its descriptive name, Chocolate Coconut Almond Iced Coffee. The name "Bounty Iced Coffee" is also used, referring to a similar candy bar that omits the almond flavor.
Original name
Almond Joy Iced Coffee
Alternative names
  • Chocolate Coconut Almond Iced Coffee
  • Bounty Iced Coffee

Characteristics overview

This drink has a rich, creamy texture with dominant flavors of chocolate, coconut, and almond, balanced by the pleasant bitterness of coffee. Its aroma is a fragrant mix of coffee and sweet confectionery notes, making it a refreshing treat, especially in warmer months.
Flavor
Chocolate, Coconut, Almond, Coffee, Sweet, Creamy, Nutty
Aroma
Roasted coffee, Sweet chocolate, Tropical coconut, Toasted almond
Taste balance
Sweet, Bitter
Aftertaste
Lingering sweetness, Rich coffee
Fizziness
None
Color appearance
Opaque, Layered brown and white, Dark brown
Texture
Smooth, Creamy, Rich
Seasonality
Refreshing, All-season, Summery

Flavor intensity & Experience

The flavor profile is intensely sweet and creamy, with a moderate bitterness from the coffee providing balance. It is a non-alcoholic and non-carbonated beverage with a rich, dessert-like character.
Sweetness
Saltiness
Sourness
Bitterness
Spiciness
Fruitiness
Creaminess
Carbonation

Ingredients

This recipe requires cold brew coffee, milk, chocolate and coconut syrups, and a touch of almond extract. Optional but recommended garnishes include whipped cream, toasted coconut, and chocolate shavings.
  • Cold Brew Coffee240 ml / 8 oz
    Strongly brewed and chilled coffee or two shots of espresso can be substituted.
  • Milk60 ml / 2 oz
    Whole milk, cream, or a plant-based alternative like almond or oat milk can be used.
  • Chocolate Syrup30 ml / 1 oz
    Adjust quantity to your desired sweetness.
  • Coconut Syrup15 ml / 0.5 oz
    Cream of coconut can be used for a richer texture.
  • Almond Extract1/4 teaspoon
    A little goes a long way. Amaretto syrup can also be used.
  • Whipped CreamFor topping(optional)
    Use a dairy-free version for a vegan option.
  • Toasted Coconut FlakesFor sprinkling(optional)
    Adds texture and enhances the coconut flavor.
  • Chocolate ShavingsFor sprinkling(optional)
    Or use a drizzle of chocolate syrup.

Ice type

  • Cubed

Mixing equipments

You will need a cocktail shaker or a simple jar with a lid to thoroughly mix and chill the liquid ingredients. Standard measuring tools are also necessary for accuracy.
  • Cocktail shaker or a jar with a secure lid
  • Measuring spoons and cups

Instructions

The preparation is straightforward: shake the coffee, milk, syrups, and extract with ice. Strain the mixture into a glass and then finish with whipped cream and other decadent garnishes.
1. Fill a tall glass or mason jar to the top with ice cubes.
2. In a cocktail shaker or a jar with a tight-fitting lid, combine the cold brew coffee, milk, chocolate syrup, coconut syrup, and almond extract.
3. Secure the lid and shake vigorously for 15-20 seconds until the mixture is frothy and well-chilled.
4. Strain the coffee mixture into the prepared ice-filled glass.
5. Top the drink with a generous swirl of whipped cream.
6. Sprinkle the toasted coconut flakes and chocolate shavings over the whipped cream.
7. Serve immediately with a straw and enjoy.

Garnishing

Garnish lavishly with a swirl of whipped cream, followed by a sprinkle of toasted coconut flakes and chocolate shavings to enhance the Almond Joy theme.
  • Whipped cream, a generous swirl on top.
  • Toasted coconut flakes, sprinkled over the whipped cream.
  • Chocolate shavings or a drizzle of chocolate syrup, added on top for extra decadence.

Dietary Information

This drink contains caffeine and nuts (almond). The standard recipe uses dairy, making it non-vegan, but it can easily be adapted using plant-based milk and whipped cream to become dairy-free and vegan.
Contains alcohol
Caffeine-free
Dairy-free
Egg-free
Soy-free
Nut-free
Gluten-free
Vegan-friendly
Vegetarian-friendly

Nutrition information

This is an indulgent, high-calorie beverage, rich in sugars and carbohydrates primarily from the syrups, milk, and toppings. Nutritional values vary based on specific ingredients and portion sizes.
Calories
Approximately 250-350 kcal / 1046-1464 kJ
Calories level
Carbohydrates
Approximately 30-45 g
Carbohydrate level
Sugar
Approximately 25-40 g
Sugar level

Occasions

This drink is perfect as an indulgent morning start, a sweet afternoon pick-me-up, or even a dessert substitute. Its refreshing nature makes it especially suitable for warm weather and casual gatherings.
  • Morning Treat
  • Afternoon Pick-me-up
  • Dessert Drink
  • Summer Refresher

Pairing suggestions

This drink pairs wonderfully with simple baked goods like biscotti or a plain croissant that won't overwhelm its rich flavors. For a more decadent experience, enjoy it alongside a piece of high-quality dark chocolate or an almond-flavored pastry.
  • Biscotti or shortbread cookies
  • Plain croissants or pastries
  • Dark chocolate
  • Almond-based desserts

Almond Joy Iced Coffee: Your Favorite Candy Bar in a Cup

The Almond Joy Iced Coffee is a luscious, non-alcoholic coffee drink that perfectly captures the taste of the beloved candy bar. It combines the bold flavor of cold brew with the sweet, tropical notes of coconut and the nutty richness of almond and chocolate. Easy to make and visually appealing, it serves as a perfect afternoon treat, a dessert in a glass, or an indulgent start to the day. It's a modern coffee shop creation that you can easily replicate at home.

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