Biscoff Cookie Butter Milkshake

Name: Biscoff Cookie Butter Milkshake
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Ingredients: 3 large scoops Vanilla Ice Cream; 1/2 cup (120 ml / 4 oz) Milk; 2 heaping tablespoons Biscoff Cookie Butter Spread; 4 cookies Biscoff Cookies; For topping Whipped Cream (optional)

Ingredients Instructions

This decadent Biscoff Cookie Butter Milkshake is the ultimate treat for lovers of the iconic spiced biscuit. It blends creamy vanilla ice cream and milk with generous spoonfuls of Biscoff cookie butter spread and crushed Biscoff cookies. The result is a thick, smooth, and indulgent shake with a unique caramelized flavor and hints of cinnamon and other spices. It's a simple yet incredibly satisfying dessert in a glass.

Preparation

Preparation time: 5 minutes

Preparation time

Difficulty

Drink Classification

The Biscoff Cookie Butter Milkshake is a non-alcoholic beverage classified as a milkshake. It falls into the category of sweet, dessert-like drinks, perfect for all ages.

Serving

Served cold in a tall milkshake glass, this is a substantial, completely alcohol-free drink. The glass is often decorated with a drizzle of Biscoff spread for extra appeal.

Serving size

Approximately 400 ml / 13.5 oz

Alcohol content

0% ABV

Alcohol strength

Serving temperature

Cold

Glass type

Milkshake glass

Glass treatment

Drizzle the inside of the glass with Biscoff spread before pouring

Backstory

While there is no single origin story for this specific milkshake, its creation is a direct result of the global phenomenon of Lotus Biscoff spread. Originating from the Belgian speculoos cookie, the spread was developed in 2007 and quickly became a worldwide sensation. Creative home cooks and cafes soon started incorporating it into desserts, with the milkshake being a natural and delicious evolution.

Origin

A modern creation, likely originating in Europe or the USA in the late 2000s or early 2010s, following the popularization of Biscoff cookie butter spread.

Biscoff Cookie Butter Milkshake

This milkshake is often called Lotus Biscoff Milkshake, after the most popular brand of speculoos cookies and spread. It is also known simply as Speculoos Milkshake or Cookie Butter Shake, highlighting its key ingredient.

Original name

Biscoff Cookie Butter Milkshake

Alternative names

Lotus Biscoff Milkshake
Speculoos Milkshake
Cookie Butter Shake

Characteristics overview

This milkshake has a creamy, thick texture with a sweet, caramelized, and spiced flavor from the Biscoff. It features a delightful cookie aroma and a light brown, opaque appearance.

Flavor

creamy, sweet, caramelized, spiced, biscuity

Aroma

vanilla, caramel, cinnamon, sweet cookie

Taste balance

predominantly sweet

Aftertaste

long, creamy, sweet, spiced

Fizziness

none

Color appearance

light brown, beige, opaque, thick

Texture

thick, creamy, smooth

Seasonality

all-season, comforting

Flavor intensity & Experience

This is a very sweet and creamy drink with a noticeable spice note from the Biscoff. It is non-alcoholic and has no carbonation, offering a rich and indulgent flavor experience.

Sweetness

Saltiness

Sourness

Bitterness

Spiciness

Fruitiness

Creaminess

Carbonation

Ingredients

The key ingredients for this shake are vanilla ice cream, milk, Biscoff cookie butter spread, and Biscoff cookies. Whipped cream is an optional but highly recommended topping.

Vanilla Ice Cream3 large scoops
For a dairy-free/vegan version, use a plant-based vanilla ice cream.
Milk1/2 cup (120 ml / 4 oz)
Whole milk provides a richer result. Use oat or almond milk for a dairy-free/vegan option.
Biscoff Cookie Butter Spread2 heaping tablespoons
Use the creamy version for the smoothest texture.
Biscoff Cookies4 cookies
Also known as speculoos cookies. Two for blending, two for garnish.
Whipped CreamFor topping(optional)
For a dairy-free/vegan version, use a plant-based whipped cream.

Ice type

None

Mixing equipments

A blender is the only essential piece of equipment needed to create the smooth, thick consistency of this milkshake.

Blender - For combining and blending all the ingredients until smooth.

Instructions

Simply blend vanilla ice cream, milk, Biscoff spread, and cookies until smooth. Pour into a prepared glass, top with whipped cream, and garnish with more crushed cookies and spread.

1. Prepare the glass. Optionally, warm a small amount of Biscoff spread in the microwave for 10-15 seconds until runny. Drizzle it inside your serving glass for a decorative effect.

2. In a blender, add the vanilla ice cream, milk, Biscoff cookie butter spread, and two of the Biscoff cookies.

3. Secure the lid and blend on high speed until the mixture is completely smooth and creamy. If the shake is too thick, add a small splash more milk; if too thin, add another small scoop of ice cream.

4. Pour the milkshake into your prepared glass.

5. Garnish. Top with whipped cream (if using). Crumble the remaining two Biscoff cookies and sprinkle them over the top. Finish with an extra drizzle of melted spread and a whole cookie.

Garnishing

Garnish this decadent shake with whipped cream, a drizzle of melted Biscoff spread, and a sprinkle of crushed Biscoff cookies. A whole cookie on top completes the beautiful presentation.

Crushed Biscoff cookie - Sprinkle on top of the whipped cream.
Whole Biscoff cookie - Place one whole cookie on the side or into the shake.
Melted Biscoff spread - Drizzle over the whipped cream or inside the glass before pouring.

Dietary Information

This milkshake is vegetarian and caffeine-free but contains dairy, gluten, and soy. It can be adapted to be vegan and dairy-free using plant-based alternatives for milk and ice cream.

✕ Contains alcohol

✓ Caffeine-free

✕ Dairy-free

✓ Egg-free

✕ Soy-free

✓ Nut-free

✕ Gluten-free

✕ Vegan-friendly

✓ Vegetarian-friendly

Nutrition information

This is a highly indulgent treat, with very high levels of calories, carbohydrates, and sugar per serving. It's best enjoyed as an occasional dessert rather than a regular beverage.

Calories

Averagely 700-850 kcal / 2929-3556 kJ

Calories level

Carbohydrates

Averagely 80-100 g

Carbohydrate level

Sugar

Averagely 70-90 g

Sugar level

Occasions

This milkshake is perfect as a decadent dessert, a special afternoon treat, or a crowd-pleasing drink at parties and family gatherings. Its sweet, comforting flavor is suitable for any casual or celebratory occasion.

Dessert
Afternoon Treat
Party
Family Gathering

Pairing suggestions

Given its richness, this milkshake is a dessert in itself. It pairs well with a simple cup of coffee or espresso to cut through the sweetness. It can also be served alongside breakfast items like waffles for an extra decadent brunch.

Plain coffee or espresso
Waffles or pancakes
A light, simple biscuit

The Ultimate Biscoff Cookie Butter Milkshake Experience

The Biscoff Cookie Butter Milkshake is a thick, creamy, and indulgent non-alcoholic drink that is incredibly easy to make. It captures the unique caramelized and spiced flavor of Belgian speculoos cookies in a delightful liquid form. Combining vanilla ice cream, milk, Biscoff spread, and cookies, it is a perfect dessert or special treat for all ages. Garnish with whipped cream and more cookie crumbles for the ultimate experience.