Blackberry Ginger Ale
Preparation
Preparation time: 15 minutes
Drink Classification
Serving
Backstory
Blackberry Ginger Ale
- Blackberry Ginger Fizz
- Spiced Blackberry Soda
Characteristics overview
Flavor intensity & Experience
Ingredients
- Fresh Blackberries1 cup (for syrup)Used to make the base syrup. Frozen blackberries can also be used.
- Water1/2 cup (for syrup)For making the blackberry syrup.
- Sugar1/2 cup (for syrup)Adjust to taste. Use granulated white sugar or cane sugar.
- Lime Juice15 ml / 0.5 ozFreshly squeezed is best for brightness.
- Ginger Ale120-150 ml / 4-5 ozChilled. Use a quality brand with a good ginger flavor.
Ice type
- Cubed
Mixing equipments
- Saucepan: For making the blackberry syrup.
- Fine-mesh sieve: To strain the syrup.
- Bar spoon: For gently stirring the final drink.
Instructions
Garnishing
- Fresh Blackberries: Skewer a few fresh blackberries on a cocktail pick.
- Lime Wedge: Place a small wedge of lime on the rim of the glass.
- Mint Sprig: Add a fresh sprig of mint for aroma and color.
Dietary Information
Nutrition information
Occasions
- Summer Parties
- Brunches
- Baby Showers
- Everyday Refresher
Pairing suggestions
- Spicy Appetizers
- Goat Cheese Salad
- Grilled Chicken or Pork
- Light Desserts like Lemon Tart
Blackberry Ginger Ale: A Bubbly Berry Delight
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