Blood Orange & Sage Sparkler
Preparation
Preparation time: 5 minutes
Drink Classification
Serving
Backstory
Blood Orange & Sage Sparkler
- Blood Orange Sage Soda
- Sage & Blood Orange Fizz
Characteristics overview
Flavor intensity & Experience
Ingredients
- Fresh blood orange juice90 ml / 3 ozFreshly squeezed is highly recommended for the best flavor and color.
- Sage simple syrup15 ml / 0.5 ozTo make, simmer equal parts water and sugar with a handful of fresh sage leaves for 10 minutes, then cool and strain. Can be substituted by muddling 3-4 sage leaves with regular simple syrup.
- Fresh lime juice15 ml / 0.5 ozAdds a bright, tart balance to the sweetness of the blood orange.
- Sparkling water90-120 ml / 3-4 oz (to top)Club soda or seltzer water can also be used.
Ice type
- Cubed
Mixing equipments
- Cocktail shaker to chill and combine the juices and syrup.
- Jigger or measuring tool for accurate proportions.
- Fine-mesh strainer to ensure a smooth texture.
Instructions
Garnishing
- Blood orange wheel or slice, placed on the rim or inside the glass.
- Fresh sage sprig, lightly clapped between your hands to release its aroma before placing in the drink.
Dietary Information
Nutrition information
Occasions
- Brunch
- Baby Shower
- Holiday Party
- Afternoon Refresher
Pairing suggestions
- Light appetizers like bruschetta or goat cheese crostini.
- Fresh salads with citrus vinaigrette.
- A cheese board with mild cheeses, nuts, and fruits.
The Elegant Blood Orange & Sage Sparkler Experience
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