Enchanted Lavender Lemonade
Preparation
Preparation time: 15 minutes
Drink Classification
Serving
Backstory
Enchanted Lavender Lemonade
- Magic Lavender Lemonade
- Color-Changing Lavender Lemonade
- Butterfly Pea Lavender Lemonade
Characteristics overview
Flavor intensity & Experience
Ingredients
- Dried Butterfly Pea Flowers1 tablespoon for 240 ml / 8 oz hot waterUsed to make the blue tea base. Steep in hot water for 5-7 minutes, then strain and chill completely.
- Fresh Lemon Juice30 ml / 1 ozFreshly squeezed is essential for the best flavor and the color-changing reaction.
- Lavender Honey Syrup22.5 ml / 0.75 ozTo make: Gently heat 120 ml (1/2 cup) water, 120 ml (1/2 cup) honey, and 1 tablespoon of dried culinary lavender until honey dissolves. Let steep for 30 minutes, then strain. For a vegan version, use maple syrup or agave.
- Sparkling Water60 ml / 2 oz, or to topClub soda or seltzer water works well.
Ice type
- Cubed
Mixing equipments
- Saucepan for making the syrup
- Fine-mesh strainer for the syrup and tea
- Jigger or measuring spoons for accurate portions
Instructions
Garnishing
- Lemon Wheel - A thin slice of lemon placed on the rim or inside the glass.
- Fresh Lavender Sprig - A single sprig of lavender for aroma and visual appeal.
Dietary Information
Nutrition information
Occasions
- Garden Party
- Baby Shower
- Summer Barbecue
- Kid's Birthday Party
- Bridal Shower
Pairing suggestions
- Light Salads
- Fruit Tarts and Macarons
- Goat Cheese Crostini
- Cucumber Sandwiches
The Enchanted Lavender Lemonade: A Magical Mocktail Experience
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