Golden Milk Tea Latte

The Golden Milk Tea Latte is a beautifully radiant and comforting beverage known for its vibrant yellow hue and aromatic spices. It harmoniously blends the earthy notes of turmeric and ginger with the warmth of cinnamon and the robustness of black tea, all mellowed by creamy frothed milk. This drink is not only a delight for the senses but is also cherished for its perceived wellness benefits, offering a soothing experience perfect for any time of day.
Golden Milk Tea Latte

Preparation

Preparation time: 10 minutes

Preparation time
Difficulty

Drink Classification

The Golden Milk Tea Latte is primarily categorized as a wellness tea drink. It combines the properties of traditional tea with the health-associated benefits of spices like turmeric, making it a popular choice for those seeking a comforting and functional beverage.

Serving

This is a hot, non-alcoholic beverage served in a standard-sized mug. No special glass treatment is required for this comforting drink.
Serving size
Approximately 300 ml / 10 oz
Alcohol content
0% ABV
Alcohol strength
Serving temperature
Hot
Glass type
Mug
Glass treatment
None

Backstory

The inspiration for the Golden Milk Tea Latte comes from "Haldi Doodh," a traditional Ayurvedic drink from India consumed for centuries as a home remedy for ailments like colds and inflammation. The modern "latte" version gained global popularity in wellness cafes, often incorporating a shot of espresso or, in this case, brewed tea to create a more complex and energizing beverage while retaining its comforting, healthful essence.
Origin
The drink's foundation, Haldi Doodh, originates from ancient India and is a staple in Ayurvedic traditions. The contemporary "tea latte" adaptation is a recent global phenomenon, emerging in the 21st century as part of the growing interest in wellness and functional foods.

Golden Milk Tea Latte

This drink is widely known as a Turmeric Latte or Golden Milk Tea Latte. Its roots lie in the traditional Indian beverage "Haldi Doodh" (turmeric milk), with this version being a modern adaptation that includes a tea base for added depth and caffeine.
Original name
Golden Milk Tea Latte
Alternative names
  • Turmeric Tea Latte
  • Turmeric Latte
  • Haldi Doodh with Tea

Characteristics overview

This drink presents a vibrant golden appearance with a rich, creamy texture and an aromatic bouquet of warm spices. The flavor is a balanced blend of earthy turmeric and spicy ginger, sweetened to taste, leaving a pleasant, warming aftertaste.
Flavor
Earthy, spicy, creamy, sweet, warming
Aroma
Aromatic, spicy, ginger, cinnamon, earthy
Taste balance
Balanced, sweet, spicy
Aftertaste
Pleasantly spicy, lingering warmth, clean
Fizziness
None
Color appearance
Vibrant golden-yellow, opaque, creamy
Texture
Smooth, creamy, rich
Seasonality
Warming, autumnal, wintery

Flavor intensity & Experience

The flavor profile is defined by its moderate spiciness and high creaminess, with a pleasant sweetness that balances the slight bitterness from the tea and turmeric. It is a completely non-alcoholic and still beverage.
Sweetness
Saltiness
Sourness
Bitterness
Spiciness
Fruitiness
Creaminess
Carbonation

Ingredients

The core ingredients for this drink are brewed black tea and milk, which are infused with a blend of ground spices including turmeric, ginger, cinnamon, and a pinch of black pepper. The latte is sweetened to taste with honey or a vegan alternative.
  • Black Tea1 teabag or 1 tsp loose leaf, brewed in 120 ml / 4 oz of hot water
    Use a robust black tea like Assam or English Breakfast. For a caffeine-free version, use rooibos or omit entirely.
  • Milk180 ml / 6 oz
    Whole dairy milk provides creaminess. Oat, almond, or coconut milk are excellent dairy-free alternatives.
  • Ground Turmeric1 teaspoon
    The star ingredient, providing color and earthy flavor.
  • Ground Ginger1/2 teaspoon
    Adds a warming, spicy kick.
  • Ground Cinnamon1/4 teaspoon
    Provides sweet, aromatic warmth.
  • Black Pepper1 pinch
    A tiny pinch of freshly ground black pepper is said to enhance the absorption of curcumin from the turmeric.
  • Honey1-2 teaspoons, to taste
    Use maple syrup or agave nectar for a vegan alternative.

Ice type

  • None

Mixing equipments

You will need a small saucepan to heat the milk with the spices. A whisk is essential for combining the ingredients smoothly, and a handheld milk frother can be used to create a lovely foam.
  • Small saucepan for heating the milk and spices.
  • Whisk or Milk frother for combining ingredients and creating foam.

Instructions

The process involves brewing a strong cup of black tea, simultaneously heating milk with turmeric and other spices, and then combining the two in a mug with a sweetener. For a cafe-style finish, the milk can be frothed before serving.
1. Brew the black tea bag or loose leaf tea in 120 ml / 4 oz of freshly boiled water for 3-5 minutes. Then, remove the teabag or strain the leaves.
2. While the tea is brewing, gently heat the 180 ml / 6 oz of milk in a small saucepan over medium-low heat. Do not let it boil.
3. Add the ground turmeric, ground ginger, ground cinnamon, and the pinch of black pepper to the warm milk. Whisk continuously until the spices are fully incorporated and the milk is steaming.
4. Pour the brewed tea into a mug. Add the honey or maple syrup and stir to dissolve.
5. Pour the hot, spiced milk into the mug with the tea. If desired, use a milk frother to create a layer of foam on top before pouring.
6. Garnish with a final sprinkle of cinnamon or turmeric powder and serve immediately.

Garnishing

A simple sprinkle of ground cinnamon or a dash of turmeric powder over the top of the latte foam adds a beautiful finishing touch and enhances the aroma.
  • A sprinkle of ground cinnamon or turmeric powder on top of the foam.

Dietary Information

This drink contains caffeine from tea and is typically made with dairy and honey, making it vegetarian but not vegan or dairy-free. However, it can easily be adapted by using plant-based milk and maple syrup.
Contains alcohol
Caffeine-free
Dairy-free
Egg-free
Soy-free
Nut-free
Gluten-free
Vegan-friendly
Vegetarian-friendly

Nutrition information

This latte is relatively low in calories, with carbohydrate and sugar content primarily coming from the milk and added sweetener. The nutritional profile can vary based on the type of milk and amount of sweetener used.
Calories
Averagely 120-150 kcal / 502-628 kJ
Calories level
Carbohydrates
Averagely 15-20 g
Carbohydrate level
Sugar
Averagely 12-18 g
Sugar level

Occasions

This versatile drink is ideal for a quiet evening to unwind or as a cozy warmer on a chilly day. It can also serve as a gentle morning pick-me-up or be integrated into a daily wellness routine.
  • Relaxing evening drink
  • Cozy winter warmer
  • Morning wellness ritual
  • Caffeine boost

Pairing suggestions

The Golden Milk Tea Latte pairs wonderfully with simple, lightly sweetened baked goods. Consider serving it alongside oatmeal cookies, shortbread, or a warm slice of banana bread, which complement its spicy and creamy character without overpowering it.
  • Oatmeal cookies
  • Shortbread biscuits
  • A slice of banana bread
  • Light pastries like a simple croissant

The Radiant Comfort of a Golden Milk Tea Latte

The Golden Milk Tea Latte is a delicious fusion of ancient tradition and modern cafe culture, offering a unique beverage that is both comforting and invigorating. Its beautiful golden color is matched by a complex flavor profile of earthy, spicy, and sweet notes, all wrapped in a creamy texture. It's an excellent alcohol-free choice for those seeking a warm, healthful drink that soothes the body and delights the senses, perfect for a cozy moment of self-care.

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