Green Swizzle

Preparation
Preparation time: 5 minutes
Drink Classification
Serving
Backstory
Green Swizzle
- Verdant Swizzle
- Chartreuse Swizzle (variation)
Characteristics overview
Flavor intensity & Experience
Ingredients
- Green Chartreuse45 ml / 1.5 ozThe central flavor component of the drink.
- Falernum15 ml / 0.5 ozAdds spice, sweetness, and almond notes. Check for allergens.
- Pineapple Juice30 ml / 1 ozFreshly pressed is best for flavor and texture.
- Lime Juice22.5 ml / 0.75 ozMust be freshly squeezed for brightness.
Ice type
- Crushed
Mixing equipments
- Swizzle Stick or Bar Spoon, used to churn the drink and frost the glass.
- Jigger, for accurate measurement of ingredients.
Instructions
Garnishing
- Mint Sprig, clap it between your hands to release the oils and place it in the top of the drink.
- Lime Wheel or Wedge, placed on the rim of the glass.
Dietary Information
Nutrition information
Occasions
- Summer Party
- Happy Hour
- Poolside Lounging
- Tiki-Themed Event
Pairing suggestions
- Spicy Thai or Vietnamese Appetizers
- Grilled Shrimp or Fish Tacos
- Coconut-based Curries
- Salty Plantain Chips
The Green Swizzle: An Herbal Tiki Masterpiece
Similar cocktails
Chartreuse Swizzle
The original modern classic by Marco Dionysos. Typically omits pineapple juice and uses slightly different ratios, resulting in a more direct Chartreuse flavor.
The Last Word
While not a swizzle, it shares key ingredients (Green Chartreuse, lime juice) and a similar spirit-forward, herbal-sour balance. It uses gin and maraschino liqueur and is served up.
You May Also Like
Elderflower Collins
A refreshing and elegant highball that combines gin, bright lemon juice, and sweet floral elderflower liqueur, topped with crisp soda water.
Mai Tai (1944)
A world-famous Tiki cocktail that offers a perfect balance of aged rum, tart lime, orange liqueur, and nutty orgeat syrup.
RumChata Root Beer Float
A creamy, sweet, and nostalgic alcoholic twist on the classic root beer float, made with just two simple ingredients.
Boulevardier
A sophisticated and rich whiskey-based cocktail with a perfect balance of bitter, sweet, and spicy notes.
Have You Tried These Yet?
Savoy Hotel Special Cocktail
An elegant and complex stirred cocktail that masterfully blends gin, Calvados, Lillet Blanc, and a whisper of Green Chartreuse.
Goldeneye
A sophisticated and tropical rum cocktail balancing the sweetness of pineapple with the herbal complexity of Galliano.
Chartreuse Mule
A refreshing and complex highball that swaps vodka for herbaceous Green Chartreuse in a classic Mule format.
Amor a la Muerte
A smoky, bittersweet, and complex cocktail that balances mezcal, Aperol, and Strega with fresh citrus.