Irish Hot Whiskey
Preparation
Preparation time: 5 minutes
Drink Classification
Serving
Backstory
Irish Hot Whiskey
- Hot Irish Whiskey
- Irish Hot Toddy
Characteristics overview
Flavor intensity & Experience
Ingredients
- Irish Whiskey60 ml / 2 ozA smooth, unpeated Irish whiskey works best.
- Hot Water120-150 ml / 4-5 ozUse water that is hot but not boiling to avoid scalding the whiskey.
- Sugar1-2 teaspoonsBrown sugar or honey can be used instead. Adjust to taste. Using sugar ensures the drink is vegan.
- Lemon Slice1 thick sliceA thick, round slice holds the cloves well.
- Whole Cloves3-5Stud the cloves into the rind of the lemon slice.
Ice type
- None
Mixing equipments
- Kettle or pot for heating water
- Bar spoon for stirring
Instructions
Garnishing
- Clove-studded lemon slice, placed in the drink.
Dietary Information
Nutrition information
Occasions
- Winter evening
- Cold & Flu remedy
- Nightcap
- Après-ski
Pairing suggestions
- Shortbread biscuits
- A good book by a fireplace
- Not typically paired with meals
The Soothing Embrace of the Irish Hot Whiskey
Similar Cocktails
Hot Toddy
A broader category that often includes a wider range of spices like a cinnamon stick or star anise, and can be made with various spirits like bourbon, scotch, or brandy.
Irish Coffee
Also uses Irish whiskey but is mixed with hot coffee instead of water and is famously topped with a layer of lightly whipped cream.
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