Mezcal Margarita
Preparation
Preparation time: 4 minutes
Drink Classification
Serving
Backstory
Mezcal Margarita
- Smoky Margarita
- Oaxacan Margarita
Characteristics overview
Flavor intensity & Experience
Ingredients
- Mezcal2 oz / 60 mlA quality joven (unaged) mezcal made from Espadín agave is a great starting point.
- Lime Juice1 oz / 30 mlFreshly squeezed juice is essential for the best flavor.
- Orange Liqueur0.5 oz / 15 mlCointreau, Pierre Ferrand Dry Curaçao, or other high-quality triple sec works well. Can be substituted with agave nectar.
- Agave Nectar0.25 oz / 7.5 ml(optional)Optional, can be used to add sweetness, especially if substituting the orange liqueur for a drier profile.
- Coarse SaltFor rimming(optional)Can also use Tajín for a chili-lime salt rim.
Ice type
- Cubed Ice
Mixing equipments
- Cocktail shaker for chilling and diluting the ingredients.
- Jigger for accurate measurement of liquids.
- Strainer (Hawthorne or fine mesh) to pour the drink without ice shards.
Instructions
Garnishing
- Lime wheel or wedge placed on the rim or in the glass.
Dietary Information
Nutrition information
Occasions
- Summer Parties
- Social Gatherings
- Happy Hour
Pairing suggestions
- Tacos al Pastor
- Spicy Guacamole and Chips
- Ceviche
- Grilled Meats (Carne Asada)
Mezcal Margarita: A Smoky Twist on a Classic
Similar Cocktails
Margarita
The original classic, which uses tequila instead of mezcal, resulting in a cleaner, less smoky flavor profile.
Paloma
Another agave-based classic that uses tequila or mezcal with lime juice and grapefruit soda.
Oaxaca Old Fashioned
A stirred, spirit-forward cocktail using both tequila and mezcal with agave nectar and bitters.
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