Passion Fruit & Mint Cooler
Preparation
Preparation time: 5 minutes
Drink Classification
Serving
Backstory
Passion Fruit & Mint Cooler
- Passion Fruit No-jito
- Sparkling Passion Fruit Mint Cooler
Characteristics overview
Flavor intensity & Experience
Ingredients
- Fresh Passion Fruit PulpPulp of 2 medium passion fruits (approx. 45 ml / 1.5 oz)Use fresh passion fruits for the best tangy flavor and aroma. Canned or frozen pulp can be used as a substitute.
- Fresh Mint Leaves10 to 12 leavesSpearmint is ideal. Muddle gently to release oils without bruising the leaves too much.
- Fresh Lime Juice15 ml / 0.5 ozAlways use freshly squeezed lime juice for the best taste.
- Simple Syrup15 ml / 0.5 ozAdjust quantity to taste. Honey or agave nectar can be used as alternatives.
- Sparkling WaterApprox. 120 ml / 4 oz, to topClub soda or seltzer water works perfectly. Tonic water can be used for a slightly more bitter note.
Ice type
- Cubed
Mixing equipments
- Cocktail shaker for chilling and combining ingredients
- Muddler for gently pressing the mint
- Fine-mesh strainer for double straining
Instructions
Garnishing
- Mint sprig for aroma and visual appeal
- Half a passion fruit shell, floated on top
Dietary Information
Nutrition information
Occasions
- Summer parties
- Brunches
- Baby showers
- Afternoon refreshment
Pairing suggestions
- Light salads
- Grilled chicken or fish
- Spicy appetizers like spring rolls
Passion Fruit & Mint Cooler: A Tropical Escape in a Glass
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