Peach & Tarragon Fizz
Preparation
Preparation time: 5 minutes
Drink Classification
Serving
Backstory
Peach & Tarragon Fizz
- Peach Tarragon Spritzer
- Non-alcoholic Peach Tarragon Sparkler
Characteristics overview
Flavor intensity & Experience
Ingredients
- Peach Nectar60 ml / 2 ozHigh-quality, pure peach nectar or purée works best. Adjust syrup if the nectar is pre-sweetened.
- Fresh Lemon Juice15 ml / 0.5 ozFreshly squeezed juice provides essential brightness and balances the sweetness.
- Tarragon Simple Syrup20 ml / 0.75 ozTo make: combine 1 cup water, 1 cup sugar, and 5-6 fresh tarragon sprigs. Heat gently until sugar dissolves, let steep for 30 minutes off the heat, then strain and cool.
- Soda Water120 ml / 4 oz (or to top)Chilled club soda or sparkling water to provide fizz.
Ice type
- Cubed
Mixing equipments
- Cocktail shaker for chilling and combining ingredients.
- Jigger or measuring tool for accurate proportions.
- Strainer to pour the shaken mixture over fresh ice.
Instructions
Garnishing
- Fresh Tarragon Sprig: Place a fresh sprig of tarragon in the glass for aroma and visual appeal.
- Peach Slice: A thin slice of fresh peach can be placed on the rim or floated in the drink.
Dietary Information
Nutrition information
Occasions
- Summer Parties
- Brunches
- Baby Showers
- Relaxing afternoon drink
Pairing suggestions
- Light salads with goat cheese
- Grilled chicken or fish
- Fruit tarts and light pastries
- Cheese platters
Peach & Tarragon Fizz: A Sophisticated Sip of Summer
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