Rooibos Pear Iced Tea
Preparation
Preparation time: 20 minutes
Drink Classification
Serving
Backstory
Rooibos Pear Iced Tea
- Pear Rooibos Iced Tea
- Red Bush Pear Iced Tea
Characteristics overview
Flavor intensity & Experience
Ingredients
- Rooibos tea2 tea bags or 2 teaspoons loose leafFor brewing in 500 ml / 17 oz of water. Use high-quality, pure rooibos for the best flavor.
- Hot water500 ml / 17 ozJust off the boil to properly steep the tea.
- Pear nectar120 ml / 4 oz per servingUse 100% pure pear nectar for the best taste. Pear juice can also be used.
- Honey or Agave Syrup15 ml / 0.5 oz per serving(optional)Adjust to taste. Use agave nectar for a strictly vegan option.
- Lemon juice7.5 ml / 0.25 oz per serving(optional)Freshly squeezed is best; it adds a hint of brightness to cut through the sweetness.
Ice type
- Cubed
Mixing equipments
- Teapot or heatproof pitcher for brewing
- Long spoon for stirring
Instructions
Garnishing
- Pear slice, as a thin slice on the rim or floating within the drink
- Sprig of mint, to add a fresh aroma and a touch of color
Dietary Information
Nutrition information
Occasions
- Summer refreshment
- Afternoon drink
- Garden party
- Healthy beverage choice
Pairing suggestions
- Light salads with vinaigrette
- Grilled chicken or fish
- Cheese and crackers
- Fruit tarts
- Shortbread cookies
Rooibos Pear Iced Tea: A Refreshing Amber Elixir
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