Rosemary Pear & Ginger Fizz

This elegant mocktail offers a complex flavor profile perfect for any season. The sweetness of pear nectar is beautifully balanced by the spicy warmth of ginger and the fragrant, pine-like notes of fresh rosemary. Topped with sparkling water, it's a refreshing and bubbly drink that feels like a special occasion in a glass, proving that non-alcoholic drinks can be just as exciting and nuanced.
Rosemary Pear & Ginger Fizz

Preparation

Preparation time: 5 minutes

Preparation time
Difficulty

Drink Classification

This beverage is classified as a contemporary mocktail. It is a modern, non-alcoholic mixed drink crafted with the complexity and balance typically found in classic cocktails, designed for sophisticated palates seeking an alcohol-free option.

Serving

Serve this completely non-alcoholic drink cold over ice in a tall Collins or Highball glass. Using a pre-chilled glass will help keep the mocktail crisp and refreshing.
Serving size
Approximately 240 ml / 8 oz
Alcohol content
0% ABV
Alcohol strength
Serving temperature
Cold
Glass type
Collins or Highball
Glass treatment
Chilled glass recommended

Backstory

This drink is a modern creation, born from the craft mocktail movement that seeks to create non-alcoholic beverages with the same complexity and care as traditional cocktails. It draws inspiration from autumnal and winter flavors, celebrating the natural harmony between fruit, spice, and herbs. Its conception reflects a growing desire for sophisticated, alcohol-free options suitable for all occasions.
Origin
As a contemporary craft mocktail, this drink does not have a single point of origin but rather evolved from the creative beverage scene in North America and Europe during the 2010s. It represents a style of drink-making focused on fresh, high-quality ingredients and balanced flavors, rather than a specific historical recipe.

Rosemary Pear & Ginger Fizz

The drink's name, "Rosemary Pear & Ginger Fizz," is descriptive of its primary flavors. Alternative names like "Spiced Pear & Rosemary Sparkler" also highlight the key ingredients and its bubbly nature, emphasizing the harmony between the fruit, herb, and spice.
Original name
Rosemary Pear & Ginger Fizz
Alternative names
  • Spiced Pear & Rosemary Sparkler
  • Pear Ginger Mocktail with Rosemary

Characteristics overview

This drink has a fragrant aroma of rosemary and ginger, with a flavor profile that balances the sweetness of pear with herbal and spicy notes. It is a light, bubbly, and refreshing mocktail with a clean, warming finish.
Flavor
sweet, spicy, herbal, fruity, earthy
Aroma
fragrant rosemary, sweet pear, zesty ginger
Taste balance
sweet, spicy, herbal, tart
Aftertaste
clean, warm, lingering herbal spice
Fizziness
bubbly, effervescent
Color appearance
pale golden, clear, effervescent
Texture
light, crisp, bubbly
Seasonality
refreshing, autumnal, wintery, year-round

Flavor intensity & Experience

The flavor is moderately intense, led by the fruitiness and sweetness of pear, a gentle spice from ginger, and high carbonation. It is entirely non-alcoholic and contains no creamy, salty, or bitter elements.
Sweetness
Saltiness
Sourness
Bitterness
Spiciness
Fruitiness
Creaminess
Carbonation

Ingredients

This recipe requires pear nectar, fresh lime juice, and sparkling water, along with a simple homemade syrup infused with fresh rosemary and ginger. The homemade syrup is key to achieving the drink's signature aromatic flavor.
  • Pear Nectar90 ml / 3 oz
    Use a high-quality, 100% pear nectar for the best taste, not pear juice from concentrate if possible.
  • Rosemary Ginger Simple Syrup15 ml / 0.5 oz
    To make, simmer 1 cup sugar, 1 cup water, 3-4 rosemary sprigs, and a 2-inch piece of sliced ginger for 10-15 minutes. Cool and strain before use. Store in the refrigerator.
  • Lime Juice15 ml / 0.5 oz
    Freshly squeezed lime juice is essential for a bright, fresh flavor.
  • Sparkling Waterto top (approx. 90-120 ml / 3-4 oz)
    Club soda or a neutral-flavored seltzer also work well as a substitute.

Ice type

  • Cubed

Mixing equipments

You will need a cocktail shaker and strainer to chill and combine the ingredients smoothly. A jigger or other measuring tool is recommended for consistency and balance.
  • Cocktail shaker for chilling and mixing the base
  • Jigger or measuring tool for accurate proportions
  • Strainer for pouring from the shaker

Instructions

The method is straightforward: shake the pear nectar, lime juice, and syrup with ice, then strain into an ice-filled glass. Finish by topping with sparkling water and adding the garnishes.
1. Fill a Collins or Highball glass completely with ice.
2. In a cocktail shaker, combine the pear nectar, fresh lime juice, and rosemary ginger simple syrup.
3. Fill the shaker with ice, secure the lid, and shake vigorously for 10-15 seconds until well-chilled.
4. Strain the mixture from the shaker into the prepared ice-filled glass.
5. Top the drink with sparkling water, leaving a little space at the top.
6. Garnish with a fresh rosemary sprig and a thin slice of pear before serving.

Garnishing

Garnish with a fresh sprig of rosemary and a thin slice of pear. These garnishes not only add to the visual appeal but also enhance the drink's aroma with every sip.
  • Fresh rosemary sprig: place one sprig into the glass to enhance the aroma
  • Thin pear slice: place on the rim of the glass or float on top

Dietary Information

This drink is naturally non-alcoholic, caffeine-free, and free from common allergens like dairy, eggs, soy, nuts, and gluten. It is suitable for both vegan and vegetarian diets, assuming vegan-friendly sugar is used for the syrup.
Contains alcohol
Caffeine-free
Dairy-free
Egg-free
Soy-free
Nut-free
Gluten-free
Vegan-friendly
Vegetarian-friendly

Nutrition information

This mocktail is relatively low in calories per serving. However, it contains a moderate amount of carbohydrates and sugar, primarily from the pear nectar and simple syrup.
Calories
approximately 100-120 kcal / 418-502 kJ
Calories level
Carbohydrates
approximately 25-30 g
Carbohydrate level
Sugar
approximately 22-27 g
Sugar level

Occasions

This mocktail's elegant presentation and complex flavor make it ideal for festive occasions like holiday gatherings and dinner parties. It is also a perfect choice for celebrations such as baby showers or simply as a sophisticated refresher for a relaxing afternoon.
  • Holiday Gatherings
  • Dinner Parties
  • Baby Showers
  • Relaxing Afternoon

Pairing suggestions

This drink pairs beautifully with appetizers like cheese boards, especially those featuring goat cheese or brie. Its bright, herbaceous notes cut through richness, making it a great companion for light poultry dishes like roasted chicken or fresh salads. The flavor profile also complements fruity and savory bites such as fig crostini.
  • Goat cheese and fig crostini
  • Roasted chicken or turkey
  • Mild, creamy cheeses like brie or camembert
  • Light salads with a vinaigrette dressing

Rosemary Pear & Ginger Fizz: An Elegant & Aromatic Sparkler

The Rosemary Pear & Ginger Fizz is a beautifully balanced and aromatic mocktail that proves non-alcoholic drinks can be just as sophisticated as their spirited counterparts. Its foundation of sweet pear nectar is elevated by the spicy kick of ginger and the fragrant, piney notes of rosemary-infused syrup. Topped with sparkling water for a delightful effervescence, this drink is refreshing, complex, and perfect for special occasions or as an elegant everyday treat. It's a celebration of harmonious flavors in a glass.

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