Spicy Passion Fruit Ginger Fizz

The Spicy Passion Fruit Ginger Fizz is a refreshingly complex alcohol-free drink that tantalizes the taste buds. It combines the exotic sweetness of passion fruit with the warming spice of fresh ginger and a gentle heat from chili. Topped with sparkling water, this mocktail is both invigorating and sophisticated, making it an excellent choice for any occasion. Its beautiful color and layered flavors offer a true craft cocktail experience, without the alcohol.
Spicy Passion Fruit Ginger Fizz

Preparation

Preparation time: 5 minutes

Preparation time
Difficulty

Drink Classification

This beverage is classified as a modern mocktail, representing the contemporary trend of creating sophisticated, non-alcoholic drinks with complex flavor profiles that rival traditional cocktails.

Serving

Serve this cold, non-alcoholic drink in a tall, chilled Highball or Collins glass filled with ice to keep it perfectly refreshing.
Serving size
Approximately 240 ml / 8 oz
Alcohol content
0% ABV
Alcohol strength
Serving temperature
Cold
Glass type
Highball
Glass treatment
Chilled glass

Backstory

This drink doesn't have a long historical backstory but is a product of the modern craft mocktail movement. It was created to satisfy the growing demand for complex, adult-oriented non-alcoholic beverages. The combination of sweet, sour, and spicy notes is inspired by culinary trends from Southeast Asia and Latin America, where these flavor profiles are common.
Origin
A modern creation from the global craft mocktail scene, likely emerging in the late 2010s. It doesn't have a specific country of origin but is representative of contemporary mixology.

Spicy Passion Fruit Ginger Fizz

The drink is primarily known as the Spicy Passion Fruit Ginger Fizz. Some may refer to it by simpler names like Passion Fruit Ginger Cooler, or highlight its kick with the name Chili Passion Fruit Sparkler, depending on the most prominent flavor they wish to describe.
Original name
Spicy Passion Fruit Ginger Fizz
Alternative names
  • Passion Fruit Ginger Cooler
  • Chili Passion Fruit Sparkler

Characteristics overview

This mocktail offers a vibrant tropical flavor with a spicy ginger kick, balanced by sweetness and tartness, and a bubbly texture. Its bright orange hue and refreshing nature make it a perfect summery drink.
Flavor
Passion fruit, ginger, spicy, sweet, tart, tropical
Aroma
Tropical fruit, fresh ginger, citrus
Taste balance
Sweet, sour, spicy
Aftertaste
Lingering warmth, clean, fruity
Fizziness
Bubbly, effervescent
Color appearance
Vibrant orange-yellow, slightly cloudy
Texture
Light, crisp, fizzy
Seasonality
Refreshing, summery, year-round

Flavor intensity & Experience

This drink has a pronounced fruity and spicy character, with balanced sweetness and sourness and moderate carbonation. It is completely alcohol-free and has no creamy, salty, or bitter notes.
Sweetness
Saltiness
Sourness
Bitterness
Spiciness
Fruitiness
Creaminess
Carbonation

Ingredients

You'll need passion fruit puree, fresh lime juice, and a homemade ginger-chili simple syrup for the base. The drink is then topped with sparkling water for fizz.
  • Passion fruit puree60 ml / 2 oz
    Use unsweetened puree for best results. You can also use the pulp from 2-3 fresh passion fruits.
  • Fresh lime juice22.5 ml / 0.75 oz
    Freshly squeezed is essential for brightness.
  • Ginger-Chili Simple Syrup15 ml / 0.5 oz
    To make: simmer 1 cup water, 1 cup sugar, a 1-inch piece of ginger (sliced), and 1-2 thin slices of red chili for 5-10 minutes. Let cool and strain. Adjust chili to taste.
  • Sparkling water90 ml / 3 oz (to top)
    Club soda or seltzer water also work well.

Ice type

  • Cubed

Mixing equipments

A cocktail shaker is needed to combine and chill the ingredients effectively. You will also need a small saucepan to prepare the custom spiced syrup.
  • Cocktail shaker: To chill and combine the base ingredients.
  • Strainer: To pour the shaken mix into the glass without ice shards.
  • Small saucepan: To prepare the ginger-chili simple syrup.

Instructions

Combine passion fruit puree, lime juice, and a homemade ginger-chili syrup in an ice-filled shaker. Shake well, strain into an ice-filled glass, top with sparkling water, and garnish.
1. First, prepare the Ginger-Chili Simple Syrup if you haven't already. Combine 1 cup water, 1 cup sugar, sliced ginger, and chili slices in a saucepan. Bring to a simmer, stirring until sugar dissolves, then remove from heat and let steep for at least 30 minutes. Strain and cool completely.
2. Fill a cocktail shaker with ice.
3. Add the passion fruit puree, fresh lime juice, and ginger-chili simple syrup to the shaker.
4. Secure the lid and shake vigorously for about 10-15 seconds until well-chilled.
5. Fill a chilled Highball or Collins glass with fresh ice cubes.
6. Strain the mixture from the shaker into the glass over the ice.
7. Top with sparkling water.
8. Gently stir once to combine.
9. Garnish with a lime wheel and an optional thin slice of chili. Serve immediately.

Garnishing

Garnish with a fresh lime wheel on the rim of the glass. For an extra visual touch and to hint at the spice, you can add a single, thin slice of red chili on top.
  • Lime wheel: Place a thin slice of lime on the rim or float it on top.
  • Thin chili slice: Float one thin slice on top for a visual cue of the spice (optional).

Dietary Information

This mocktail is naturally alcohol-free, caffeine-free, dairy-free, and gluten-free. It is suitable for both vegan and vegetarian diets, assuming vegan-friendly sugar is used for the syrup.
Contains alcohol
Caffeine-free
Dairy-free
Egg-free
Soy-free
Nut-free
Gluten-free
Vegan-friendly
Vegetarian-friendly

Nutrition information

This is a relatively low-calorie mocktail, containing around 100 kcal per serving. Most of the calories come from the carbohydrates and natural or added sugars in the fruit puree and syrup.
Calories
Approximately 90-110 kcal / 377-460 kJ
Calories level
Carbohydrates
Approximately 22-26 g
Carbohydrate level
Sugar
Approximately 18-22 g
Sugar level

Occasions

Perfect for warm weather gatherings like summer parties and barbecues, this mocktail also serves as an excellent brunch companion or a sophisticated afternoon refresher. Its celebratory feel makes it suitable for events like baby showers or any festive occasion where an elegant non-alcoholic option is desired.
  • Summer Party
  • Brunch
  • Baby Shower
  • Afternoon Refresher

Pairing suggestions

Its tropical and spicy profile pairs wonderfully with Southeast Asian cuisine, such as Thai green curry or Vietnamese summer rolls. It also complements Latin American dishes like fish tacos or ceviche and works well with light, fresh appetizers.
  • Spicy Thai or Vietnamese dishes
  • Fish tacos
  • Light appetizers like spring rolls or ceviche
  • Fruit salads

The Spicy Passion Fruit Ginger Fizz: A Tropical Tingle

The Spicy Passion Fruit Ginger Fizz is a sophisticated and exciting alcohol-free beverage that proves mocktails can be just as complex and satisfying as their alcoholic counterparts. It delivers a delightful explosion of tropical sweetness from passion fruit, a tart citrus zing from fresh lime, and a warming, spicy finish from a custom ginger-chili syrup. Topped with bubbles, it's a perfectly balanced and refreshing drink suitable for any celebration or as a special treat for yourself. This mocktail is a testament to modern mixology, where flavor and experience are paramount.

You May Also Like

Have You Tried These Yet?

1