Tippecanoe Cocktail
Preparation
Preparation time: 4 minutes
Drink Classification
Serving
Backstory
Tippecanoe Cocktail
Characteristics overview
Flavor intensity & Experience
Ingredients
- Rye Whiskey45 ml / 1.5 ozA 100-proof (50% ABV) rye is recommended for a robust flavor profile.
- Sweet Vermouth30 ml / 1 ozA quality Italian sweet vermouth works best.
- Green Chartreuse15 ml / 0.5 ozIts potent herbal flavor is key to the drink's profile.
- Orange Bitters2 dashesAdds a subtle citrus complexity that ties the other ingredients together.
Ice type
- Cubed
Mixing equipments
- Mixing glass for stirring the cocktail.
- Jigger or measuring tool for accurate pours.
- Bar spoon for stirring.
- Strainer (Julep or Hawthorne) to hold back ice when pouring.
Instructions
Garnishing
- Lemon Twist: Express the oils from a lemon peel over the drink and drop it in.
Dietary Information
Nutrition information
Occasions
- Cocktail Hour
- Pre-Dinner Drink
- Nightcap
- Classic Cocktail Party
Pairing suggestions
- Sharp Cheeses (e.g., aged cheddar, parmesan)
- Charcuterie Board
- Salted Nuts
- Dark Chocolate
The Tippecanoe Cocktail: A Taste of American History
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Greenpoint
A similar Brooklyn cocktail variation, it also uses rye and sweet vermouth but swaps Green Chartreuse for Yellow Chartreuse and adds Angostura bitters.
Manhattan
The classic template for the Tippecanoe. A Manhattan omits the Chartreuse and typically uses Angostura bitters instead of orange bitters.
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