Toffee Nut Latte
Preparation
Preparation time: 5 minutes
Drink Classification
Serving
Backstory
Toffee Nut Latte
- Toffee Nut Coffee
- Buttery Toffee Latte
Characteristics overview
Flavor intensity & Experience
Ingredients
- Espresso60 ml / 2 ozA freshly brewed double shot is best.
- Milk240 ml / 8 ozWhole milk creates the best foam, but oat or almond milk are great dairy-free alternatives.
- Toffee Nut Syrup22.5 ml / 0.75 ozAdjust quantity to your preferred sweetness level.
- Whipped CreamTo taste(optional)For garnish.
- Toffee Nut Sprinkles1 pinch(optional)Can be substituted with crushed toffee bits or chopped nuts.
Ice type
- None
Mixing equipments
- Espresso Machine with Steam Wand: For brewing espresso and frothing milk.
- Latte Mug: For serving.
Instructions
Garnishing
- Whipped Cream: A generous swirl on top.
- Toffee Nut Sprinkles: A light dusting over the whipped cream.
Dietary Information
Nutrition information
Occasions
- Morning Coffee
- Afternoon Break
- Dessert Drink
- Cozy Winter Day
Pairing suggestions
- Biscotti
- Shortbread Cookies
- Croissants or other pastries
- Coffee Cake
Toffee Nut Latte: A Cozy and Buttery Coffee Embrace
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