White Russian
The White Russian is a simple yet indulgent cocktail, celebrated for its smooth, creamy texture and rich coffee flavor. It consists of just three ingredients: vodka, a coffee-flavored liqueur like KahlΓΊa, and fresh cream or milk. Served over ice in an Old Fashioned glass, it's a perfect after-dinner drink or a comforting nightcap. Its popularity soared thanks to its prominent feature in the 1998 film "The Big Lebowski."

Preparation
Preparation time: 2 minutes
Preparation time
Difficulty
Drink Classification
The White Russian is classified as a modern classic cocktail. Due to its rich and creamy nature, it is often enjoyed as a digestif or an after-dinner drink, serving as a liquid dessert.
Serving
Served cold over ice in a short Old Fashioned glass, this drink is moderately strong with an alcohol content around 20-25% ABV.
Serving size
Approximately 150-180 ml / 5-6 oz
Alcohol content
Approximately 20-25% ABV
Alcohol strength
Serving temperature
Cold
Glass type
Old Fashioned glass
Glass treatment
None
Backstory
The White Russian is a variation of the Black Russian, which was created in Brussels in the late 1940s. The name derives from the use of vodka, a quintessentially Russian spirit. The addition of cream to the original recipe created the "White Russian," which first appeared in print in an Oakland Tribune recipe in 1965. Its fame was cemented by the character "The Dude" in the film "The Big Lebowski," who famously drank it throughout the movie.
Origin
The White Russian is a direct descendant of the Black Russian, which was created in 1949 at the Hotel Metropole in Brussels, Belgium. The addition of cream that defines the White Russian likely occurred during the 1960s, with its first known print mention appearing in the United States in 1965.
White Russian
The drink is most commonly known as the White Russian. Its alternative name, "Caucasian," is a pop culture reference from the 1998 film "The Big Lebowski," where it is the protagonist's signature cocktail.
Original name
White Russian
Alternative name
Caucasian
Characteristics overview
The White Russian boasts a rich coffee aroma and a creamy, sweet flavor profile with a velvety texture. It presents a beautiful layered appearance of dark liqueur and white cream, making it a comforting drink suitable for any season.
Flavor
Creamy, sweet, coffee, rich, boozy
Aroma
Coffee, cream, hint of spirit
Taste balance
Sweet, bitter
Aftertaste
Lingering, sweet, creamy, coffee
Fizziness
None
Color appearance
Layered (dark brown base, white top), opaque, creamy
Texture
Smooth, creamy, rich, velvety
Seasonality
Warming, all-season, comforting
Flavor intensity & Experience
This drink is defined by its high sweetness and creaminess, balanced by a mild bitterness from the coffee liqueur. It has a moderate alcohol strength and is completely still, with no carbonation.
Sweetness
Saltiness
Sourness
Bitterness
Spiciness
Fruitiness
Creaminess
Carbonation
Ingredients
You only need three simple ingredients for a classic White Russian: vodka for the spirit base, a good quality coffee liqueur, and fresh heavy cream to create its signature creamy layer.
- Vodka60 ml / 2 ozA neutral vodka works best to let the coffee and cream flavors shine.
- Coffee Liqueur30 ml / 1 ozKahlΓΊa is the most common brand used, but any good quality coffee liqueur will work.
- Heavy Cream30 ml / 1 ozHeavy cream provides the richest texture. Half-and-half or whole milk can be substituted for a lighter version.
Ice type
- Cubed
Mixing equipments
No special mixing equipment like a shaker is needed, as the drink is built in the glass. A jigger ensures accurate measurements, and a bar spoon helps in gently layering the cream.
- Jigger or measuring cup for accurate pouring
- Bar spoon for layering the cream
Instructions
The preparation is simple: build the drink directly in an ice-filled Old Fashioned glass by adding vodka and coffee liqueur, then carefully float heavy cream on top to create a distinct layer.
1. Fill an Old Fashioned glass (or rocks glass) with ice cubes to the top.
2. Pour the vodka over the ice.
3. Add the coffee liqueur to the glass.
4. Gently float the heavy cream on top by pouring it slowly over the back of a spoon to create a distinct layer.
5. Serve immediately as is, without stirring.
Garnishing
The classic White Russian is traditionally served without a garnish. For an optional decorative touch, you can add three coffee beans or a light dusting of grated nutmeg on top of the cream.
- None (classic). The layered cream is the primary visual element.
Dietary Information
This cocktail contains alcohol, dairy, and caffeine from the coffee liqueur. It is not suitable for vegans or those with dairy allergies, but is typically egg-free, nut-free, and gluten-free.
β Contains alcohol
β Caffeine-free
β Dairy-free
β Egg-free
β Soy-free
β Nut-free
β Gluten-free
β Vegan-friendly
β Vegetarian-friendly
Nutrition information
A White Russian is a relatively high-calorie drink, with around 300 kcal per serving. Most of its carbohydrates and sugars come from the sweet coffee liqueur and the fat content of the cream.
Calories
Averagely 300 kcal / 1255 kJ
Calories level
Carbohydrates
Averagely 15-20 grams
Carbohydrate level
Sugar
Averagely 15-20 grams
Sugar level
Occasions
This creamy cocktail is perfect as a digestif or a liquid dessert after a meal. It's also an excellent choice for a relaxed evening, a casual get-together with friends, or a cozy movie night at home.
- After-dinner drink
- Dessert cocktail
- Casual gathering
- Movie night
Pairing suggestions
The White Russian's creamy, coffee notes make it a fantastic partner for desserts, especially those with chocolate or coffee flavors like tiramisu or molten lava cake. It also pairs well with simple biscotti for dipping or can be enjoyed as a standalone treat, perhaps with a fine cigar.
- Tiramisu
- Chocolate lava cake
- Biscotti
- A good cigar
The White Russian: An Indulgent Creamy Classic
The White Russian is a world-famous cocktail known for its simplicity and indulgent flavor profile. Combining vodka, coffee liqueur, and cream, it offers a rich, sweet, and velvety experience perfect for an after-dinner drink or a comforting nightcap. Its rise to iconic status was greatly aided by the film "The Big Lebowski," making it a staple in bars and homes alike. Easy to make and delightful to sip, it remains a timeless modern classic.